Bloodborne Pathogens (BBP) Overview
Learning objectives
- Explain the potential sources of bloodborne pathogens and how they are transmitted
- Identify best practices that you and your employer can utilize to prevent exposures to bloodborne pathogens
- List the actions you should take if you suspect you may have been exposed to a bloodborne pathogen
Course overview
This lesson will teach you to minimize your risk of exposure to bloodborne pathogens in the workplace as well as how to respond to a potential exposure.
The individuals involved in the development and promotion of this course do not receive any compensation or financial benefits outside of their regular employment for their work on this course.
- 12 minutes
- Format: Online Interactive
- Tier: 2
- Course ID: 3296
English, Spanish, French Canadian, Korean, Russian, Thai, Chinese (Simplified), German, Hindi, Polish, Brazilian Portuguese
Course Outline
- Bloodborne Pathogens Overview
Regulations
- 29 CFR 1910 Subpart Z - Toxic and Hazardous Substances - 1910.1030 Bloodborne Pathogens